COLWICK HALL

The Georgetown Experience

Georgetown Restaurants are Britain's first colonial Malaysian restaurants and opened to rave reviews for their food and the now legendary house cocktail, Singapore Sling. The restaurants are a homage to the Colonial experience with a professional team of waiters and waitresses in ivory tuxedos and dress jackets while at the same time recognising the three forms of Malaysian cuisine. The exquisite cuisines of the Malaysian Malays, Mandarin Chinese and Tamil Indians, provide variety and choice and there should be something that appeals to everyone's tastes, all served in our regal house style with crystal cut glass and fine bone china in a colonial ballroom setting.

Begin your Georgetown experience with the legendary Singapore Sling. Created in 1915, the Singapore Sling is an inimitable combination comprising refreshing dry gin, warm and spicy cherry heering, tangy lemon juice, a drop of grenadine and a film of benedictine floated on the ice to provide a truly memorable and heavenly cocktail.

Our four course dinner is designed to provide you with an elegant and balanced meal whilst allowing you to roam between the menus to establish your preferences and create the dinner for your occasion ~ from spicy to mild and light to full bodied dishes.

So indulge yourselves ~ to accompany your dinner we have a good variety of regional French and New World wines together with a selection of Champagnes for that special occasion.

Continue your feast with one of our enjoyable desserts and we will tempt you with an outstanding range of liqueurs whilst rounding off your meal with coffee and delicious Belgian chocolates.